Minervois – Languedoc Roussillon | France
VINTAGE: 2017
ALCOHOL: 13.5%
BOTTLE SIZE: 75CL
COUNTRY: FRANCE
REGION: MINERVOIS – LANGUE ROUSSILLON
GRAPE TYPE: 55% GRENACHE, 30% SYRAH (SHIRAZ), 15% MOURVEDRE
COLOUR: DARK RED
DESCRIPTION: The blend of grape varieties gives spicy blackberryish flavours, dark plum, black cherry, dark fruit & a hint of pepper. There is also a distinctive mineral, perfumed note that comes from the Mourvedre.
ALLERGENS: Contains Sulphites
PAIRING: Perfect with all full-flavoured meat dishes and as ideal with traditional French cuisine as well as more international dishes whose flavours include a note of spice.
PAIRING WITH OUR LOCAL FOODS: This is a dry Red with a good balance of acidity and tannins. The alcohol is tamed when paired with our hot and spicy dishes such as Waakye with assorted meats, Kyekyere banku with fresh ground pepper and crabs, Asanka Kontomire with Koobi and palmoil, Millet Banku and Okro soup, Tuo-Zaafi
Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
The three varieties were vinified separately. All went through a period of cold soak. Fermentation on skins lasted 2 weeks prior to pressing. There was very limited use of press wine.
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