VINTAGE: 2018
ALCOHOL: 14%
BOTTLE SIZE: 75CL (Also available in a large size 1.5 litre Magnum bottle)
COUNTRY: ITALY
REGION: CAVRIANA (MN)
GRAPE TYPE: A BLEND OF RED GRAPE VARIETIES (Corvina, Merlot, Cabernet)
COLOUR: INTENSE RED COLOUR
DESCRIPTION: Fine and long-lasting on the nose with spicy notes, liquorice, cocoa and little red berries. Slightly rich in tannins, well balanced, smooth with a long finish.
ALLERGENS: Contains Sulphites
PAIRING: Red meat dishes, game meats, mature cheese.
PAIRING WITH OUR LOCAL FOODS: This Red wine is Bold, dry high in tannins with a balanced acidity that pairs well with our rich Tomatoe-based rich sauces and soups such as oxtail stews, Palava sauce with Boiled yam or plantain, Palmnut soup with bushmeat and Fufu, and can also be enjoyed with our spicey grills such as guinea fowl, Suya khebabs and fried spicy pork.
Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Rosso Bruno has a manual picking in trays at the beginning of October and is made from different red grapes (Corvina, Merlot, Cabernet). With long maceration on the grape pomace with frequent pumping-over, malolactic fermentation carried out in oak barrels, ageing for 12 months.
CONSUMPTION PERIOD: 2019 – 2027
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