Poli Taiadèa

GHS 124.30

MARCONI 46 is an italian gin artisanally distilled and obtained from a unique infusion of juniper berries, muscat grape, mountain pine, cembra pine, mint, cardamom and coriander reminding of the Asiago plateau in the north of the Veneto region, where the Poli family comes from.


Liqueur with Grappa and Cinchona Calissaya bark infusion

A liqueur based on Grappa, so called originally because it was obtained by cutting (taiar) Grappa with an alcohol infusion of cinchona bark (Chinchona Calisaya), orange peel and cloves.



Raw material: marc from a cuvée of typical varieties of the area

Aroma: spicy (cinchona) and softly fruited

Taste: sweet-bitter and tonic

% Alc – Content: 28% Alc./Vol – 500 ml

Service: at temperature of 10/15 °C – 50/59 °F in a tulip-shaped glass





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